Dexter Russell 12" Chef Revival Duo-Edge Slicer 31688

Slicing and carving knives are a must have for holiday meals.  They are ideal for slicing meats like poultry, roast, ham and stand up rotisserie.  Depending on the type of meat you are slicing, there is a choice between straight edge and scalloped slicers.  Straight edged blades are great for cutting thin slices and the scalloped edges work best for tough and fibrous meat.  With a back and forth sawing motion you can professionally make cuts that are precise and appetizing.  

Dexter Chef Revival offers quality kitchen cutlery featuring taper ground blades, super-sharp edges, and soft-to-the-touch, textured handles for a safe and secure grip. Seven color buttons allow for easy and economical compliance with color coding and food safety programs. All items are made from quality stainless steel and are NSF Certified.

• Taper ground blades

• Super-sharp edges

• Textured handles for a safe secure grip

• Seven color buttons for color coding and food safety programs

• Quality stainless steel and NSF certified